- 1/3 cup olive or vegetable oil
- 2 tablespoons lemon juice
- 1 1/2 teaspoons dried basil
- 1 1/2 teaspoons dried parsley flakes
- 3/4 teaspoon garlic powder
- 3/4 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- Combine all of the ingredients in a ziploc. Marinate sliced zucchini, squash, whole mushrooms, peppers, tomatoes, onions for several hours. Put on skewers, grill in a vegetable pan (we lined it with foil), or saute in a pan on the stovetop.
No comments:
Post a Comment