Taco Soup

1 lb. hamburger
1 tbs. dried onions (can use fresh)
2 tbs. taco seasoning
1 tsp. season all salt
1 15oz. can of black beans (drained)
1 15 oz. can of Great Northern Beans (drained)
1 15 oz. can of pinto or kidney beans (drained)
1 14.5 oz. can of diced tomatoes
1 15.25 oz can of whole kernel corn

Brown hamburger with onions and season salt. Add the tomatoes, black beans, northern beans, taco seasoning and corn. Bring to a boil and simmer for 10 minutes. Serve with cheese, sour cream and tortilla chips.

Kim Walker